Sardinia Awaits | Wine And Food Traveller

Sardinia Awaits

Sardinia is the second-largest island in the Mediterranean Sea (after Sicily). It is an autonomous region of Italy with a total area of 24,090 square kilometres & population of Sardinia is 1.6 million. The capital city of Sardinia is Cagliari. There are 8 provinces: Cagliari, Carbonia-Iglesias, Medio Campidano, Nuoro, Ogliastra, Olbia-Tempio, Oristano and Sassari.

Sardinia is an ancient land with a fascinating history. There are many historic sites of great interest on the Island. There are about 7,000 “nuraghi” scattered around the Sardinia. These are truncated cone like towers made of large stone blocks which were the fortified dwellings of the earliest inhabitants of Sardinia. There are Roman ruins at Tharros on the western side of the Island and other Roman relics at Porto Torres and Cagliari.

Best months to visit, April thru June, then September thru November.

The wine and food culture in Sardinia is amazing, and we are running 2 unique tours through the island.

See http://wineandfoodtraveller.com/tours/The-Grand-Culinary-Tour-of-Italy

or http://wineandfoodtraveller.com/tours/Stunning-Sardinia

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