Travel Italy

Set in the watery landscape of the Po Delta, it’s a town shaped by lagoons, canals and salt air—quiet, atmospheric, and deeply connected to what comes from the water and the surrounding fields. People call it “Little Venice,”

Chianti Rufina is one of the smallest and most distinctive wine areas within the broader Chianti DOCG. It has the grace of Tuscany, the history of old estates, and the bright, savoury character of Sangiovese shaped by altitude and cool evening air.

A nine-day, small-group journey from baroque Lecce to the white towns and Matera—meeting the producers behind every glass, olive oil, and plate.

From 26 July to 30 August 2026, the Segesta Archaeological Park will host the fifth edition of the Segesta Theatre Festival, a multidisciplinary event that blends theatre, music, dance and the performing arts against the extraordinary backdrop of the Ancient Theatre

Luxury wine and food travel is about more than just tasting; it’s about immersion. When you visit vineyards and local eateries, you gain a deeper appreciation for the craftsmanship behind every bottle and dish.

Puglia, the sun-drenched region at the heel of Italy’s boot, offers a unique experience for anyone passionate about food and wine. Known for its rich agricultural heritage and centuries-old culinary traditions,